SAR 6.00

SAR 7.00

Durum wheat semolina, contains some amount of eggs and soy, and contains gluten

SAR 77.00

Greenish mushroom , sunflower oil, extra virgin olive oil, summer truffle 1% , black olives, salt, flavored. May contain traces of tubers or seeds

SAR 42.00

Concentrated tomato and Salt (Catering Size Product)

SAR 77.00

99% olive oil, spices.

SAR 77.00

99% olive oil, spices.

SAR 150.00

Virgin olive oil, first squeezed, obtained directly from olives. (Catering Size Product)

SAR 64.00

Virgin olive oil, first juice, acidity ratio of 0.5%.

SAR 161.00

Type 00 wheat flour, may contain traces of soybeans (Catering Size product).

SAR 104.00

SAR 15.00

SAR 33.00

Natural flavor, carob flour and dried summer truffle.

SAR 40.00

Mediterranean herb oregano, ideal for use with pasta and main dishes

SAR 43.00

SAR 173.00

Wheat flour (Catering Size product)

SAR 75.00

Green olives, water, salt, ferrous gluconate and lactic acid (Catering Size product).

SAR 64.00

SAR 87.00

SAR 24.00

Peeled tomatoes, tomato juice, citric acid acid (Catering Size product).

SAR 43.00

Peeled San Marzano Tomatoes, San Marzano Tomato Juice, Acidity Regulator: Citric Acid (Catering Saize Product)

SAR 57.00

Artichoke, water, salt, pH equalization: citric acid (Catering Size product)

SAR 475.00

Summer truffle, 20% sunflower oil, salt and flavorings.

SAR 77.00

Cultured mushrooms, summer truffle juice, extra virgin olive oil, 7% sunflower seed oil, grated bread and flour, salt, water and brewer"s yeast (contains gluten).

SAR 21.00

Whole wheat flour